• Mushroom Seasoning Powder
Mushroom Seasoning Powder

Mushroom Seasoning Powder

Stand out Mushroom Seasoning Powder profile,applied to all types of food solutions like Jelly, Confectiona and ect. Flavours sample totally free

Characteristic: Powder Seasonings
Packaging: 2kg or 5kg PE Container


Food Ingredient Mushroom Seasoning Powder

Product details

BrandFlavour so good
Model typeFSG
Name-- Mushroom Seasoning Powder
Execution standardsGB 2760、GB 30616 National standards for food safety
FormDark yellow or Brown yellow powder
Aroma description--Aroma of Mushroom Seasoning Powder
Use and dosage

Liquid beverage 0.03-0.10%

Solid drink, confectionery 0.2-0.5%

Use methodAdd to the product and mix it evenly
PackingPE can for food, 1/2/5/20kg, Carton
Storage methodAvoid light, place in a cool, ventilated dry place
Shelf life24 months

Mushroom Seasoning Powder

(1) About Price

Most of flavour price are around $15-$25 per kg, moq is 5kg/typ.

(2) About Aroma

For most of taste we have various models, amora will be different. 

Usually use the sample to determine which taste model you want.

(3) About Sample

Samples are free, need sample please contact, customer bears the DHL shipping fee.

(4) About shipping

Less than 70kg usually ship by DHL, the shipping fee maybe be expensive, depend on the destination.

More than 70kg usually ship by sea, shipping fee is about $300 to all country. Shipping time about 2 months.

If ship the good to your cargo agent in China, free of charge.

(5) About Discount

Flavour and fragrance moq is 5kg/type, totally order over 100kg get 20% discount.

Inner packing

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Outer packing

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Production workshop

Production workshop

Our manufacture have ISO HACCP HALAL certificate and standard GMP workshop in 20 year expericence. 


Mushroom Seasoning Powder wholesale

Lentinus edodes meat is thick and tender, delicious taste, rich and pleasant flavor, rich in nutrition, and has the effect of lowering blood pressure, anti-virus, anticancer and other effects. it is a famous edible and medicinal bacteria. 

There are many kinds of edible fungi, and Mushroom Seasoning ranks first in edible mushroom, because of its nutritional value, medicinal effect and attractive aroma, it has aroused widespread concern and research. At present, there are many studies on the volatile components of Lentinus edodes at home and abroad, but the research on the blending technology of Lentinus edodes flavor liquid essence is less. Mushroom Seasoning Powder,Flavours Vendor Singapore,Food Ingredient Flavour

The quality improvement of Mushroom Seasoning Powder can be achieved through the blending of liquid essence, especially in the reaction process, the flavor with large aroma loss and low aroma intensity needs to use liquid essence to make up for the head fragrance. 

Mushroom Seasoning Powder with lifelike aroma, pure flavor and rich aroma and its preparation method. The fidelity and fineness of flavor type were improved, and the mushroom essence with high simulation degree, rich and delicate aroma, good application effect and economical price was prepared. 

Mushroom Seasoning Powder composition

Mushroom Seasoning Powder is an umbrella-shaped basidiomycetes, also known as mushroom, Xiangxin. Lentinus edodes essence is the main aroma component of Lentinus. it is the first organic matter containing multiple sulfur atoms obtained from nature. it belongs to natural nutritional condiment. This product is a new generation of compound natural condiment, which takes edible fungi as the main raw material and can replace "monosodium glutamate" and "chicken essence". Lentinus edodes is a fungus food with high protein, low fat, polysaccharide, multi-amino acid and multi-vitamin.