Stand out Curry Chicken Seasoning Powder profile,applied in all forms of food solutions including Biscuit, Snack and ect. Flavoring sample totally free
Characteristic: Powder Seasonings
Packaging: 2kg or 5kg PE Container
Curry powder is a compound condiment made from a mixture of spices. The main materials are red pepper, ginger, clove, cinnamon, fennel, nutmeg, coriander seed, mustard, sage, black pepper and so on. the production method originated in India.
Curry originated in India. The word "curry" comes from Tamil and means "a lot of spices are cooked together". Indian folklore curry was created by Buddha Sakyamuni, because curry spicy and fragrant can help hide mutton coquettish, this is used to help Indians who do not eat pork and beef. In Tamil, "Kali" means "sauce". Early India was ruled by the Mongols' Mughal empire, during which eating habits from Persia (now Iran) influenced Indian cooking to this day.
Curry is made up of a lot of spices, such as cloves, cinnamon, fennel, nutmeg, coriander, mustard, fenugreek, black pepper, chili, and turmeric powder for coloring. And so on. Each of these spices has a unique aroma and taste, some spicy and some fragrant, mixed together, whether with meat, seafood or vegetables, to bloom out of a variety of levels and tastes that seem to conflict and coordinate with each other. Is the most fascinating thing about curry. Curry powder is a kind of curry powder containing
A mixture of 5 or more spices. It's golden. The word curry Curry may be derived from the Hindi kari, meaning "spice". Curry originated in India, and locals mix different curries with their own spices. Curry powder is usually used to cover other flavorings, but it can also be used in small amounts to improve the original flavoring of food, such as corn bread, stuffed eggs, soup and sour cream dipping. High quality curry powder, spicy strong, heated with oil after the color does not change black taste is good. Curry Chicken Seasoning Powder,Flavouring Wholesale Myanmar,Food Ingredient Additives Flavouring
Curry powder seasoning made in China is less, mainly turmeric, white pepper, chili powder, fennel powder, cinnamon powder, fennel oil and so on.
Japanese curry with applesauce or ketchup, sweet taste is more suitable for people who do not like spicy.
Our chicken curry powder seasonings with excellent edible vegetable oil, apples, honey with more than 10 kinds of selected spices and stew, specially made into healthy, delicious, convenient and delicious curry pieces.
Ingredients: edible oil products (refined vegetable oil (palm oil, hydrogenated rapeseed oil, vitamin E), phospholipids), wheat flour, sugar, edible salt, maltodextrin, curry powder, spices, monosodium glutamate, food additives (5 ≤-. Inosinic acid disodium, phospholipid, citric acid, glycerol monostearate), coconut powder, skim milk powder, tomato powder, honey, water, edible glucose, chili powder, compound seasoning (hydrolyzed soybean protein, monosodium glutamate, edible salt, Sugar, L-alanine, maltodextrin, disodium 5-inosine, yeast extract, glycine), concentrated apple pulp, edible essence; The actual information of the outer packaging of the product shall prevail.
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