Rich and full Fermentation Cream profile,applied to all varieties of foods products like Soft drink, Beverages and ect. Flavoring sample cost-free
Characteristic: Powder Flavouring
Packaging: 2kg or 5kg PE Container
Shelf life: 3 (three) years
Product details
| Item | Content |
| Brand | Flavour so good |
| Model type | FSG |
| Name | -- Fermentation Cream Powder Flavor |
| Execution standards | GB 2760、GB 30616 National standards for food safety |
| Form | White to light yellow powder |
| Aroma description | --Aroma of Fermentation Cream |
| Use and dosage | Liquid beverage 0.03-0.10% Solid drink, confectionery 0.2-0.5% |
| Use method | Add to the product and mix it evenly |
| Packing | PE can for food, 1/2/5/20kg, Carton |
| Storage method | Avoid light, place in a cool, ventilated dry place |
| Shelf life | 24 months |


(1) About Price
Most of flavour price are around $15-$25 per kg, moq is 5kg/typ.
(2) About Aroma
For most of taste we have various models, amora will be different.
Usually use the sample to determine which taste model you want.
(3) About Sample
Samples are free, need sample please contact, customer bears the DHL shipping fee.
(4) About shipping
Less than 70kg usually ship by DHL, the shipping fee maybe be expensive, depend on the destination.
More than 70kg usually ship by sea, shipping fee is about $300 to all country. Shipping time about 2 months.
If ship the good to your cargo agent in China, free of charge.
(5) About Discount
Flavour and fragrance moq is 5kg/type, totally order over 100kg get 20% discount.
Inner packing

Outer packing

Production workshop

Our manufacture have ISO HACCP HALAL certificate and standard GMP workshop in 20 year expericence.

Fermented cream is in the early stage of cream production, adding lactic acid bacteria to milk fat after stirring to make it ferment. the cream has a special flavoring, can be replaced by general salt-free cream, but the flavoring is slightly different. Fermentation Cream Powder Flavoring,Flavoring Wholesale Thailand, Food Ingredient Oily Flavourings
Nowadays, fermented cream is usually made from pasteurized whipped cream, in which probiotics are usually used for fermentation.Fermented cream can also be made in several simple ways, such as mixing butter, sour bacteria and lactic acid and leaving it to ferment and age in a cold place to produce a richer taste. French fermented cream generally contains 86% milk fat.
Our company supplies a large number of natural pigments, edible flavorings, food additives and other products for a long time, lasting incense, high concentration, good effect, low price, quality assurance, safety and health.
Contact: Info
Phone: +86-15018706725 (Wechat & Whatsapp)
E-mail: info@flavoursogood.com
Add: East Dongfeng Road, North of Baiyun Ave, 510440, Guangzhou