• Chocolate Flavour
Chocolate Flavour

Chocolate Flavour

It has natural sweet Chocolate Flavouring profile,applied to all varieties of foods products like Cold dish, Candy and ect. Flavourings sample totally free

Characteristic: Liquid form Water soluble, Oil soluble
Packaging: 2kg or 5kg PE Container
Shelf life: 3 (three) years

Food Ingredient Chocolate Flavour

Product details

ItemContent
BrandFlavour so good
Model typeFSG
Name-- Chocolate Flavour 
Execution standardsGB 2760、GB 30616 National standards for food safety
FormColorless to light yellow transparent liquid
Aroma description--Aroma of Chocolate 
Use and dosage

Liquid beverage 0.03-0.10%

Solid drink, confectionery 0.2-0.5%

Use methodAdd to the product and mix it evenly
PackingPE can for food, 1/2/5/20kg, Carton
Storage methodAvoid light, place in a cool, ventilated dry place
Shelf life24 months

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(1) About Price

Most of flavour price are around $15-$25 per kg, moq is 5kg/typ.

(2) About Aroma

For most of taste we have various models, amora will be different. 

Usually use the sample to determine which taste model you want.

(3) About Sample

Samples are free, need sample please contact, customer bears the DHL shipping fee.

(4) About shipping

Less than 70kg usually ship by DHL, the shipping fee maybe be expensive, depend on the destination.

More than 70kg usually ship by sea, shipping fee is about $300 to all country. Shipping time about 2 months.

If ship the good to your cargo agent in China, free of charge.

(5) About Discount

Flavour and fragrance moq is 5kg/type, totally order over 100kg get 20% discount.


Inner packing

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Outer packing

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Production workshop

Production workshop

Our manufacture have ISO HACCP HALAL certificate and standard GMP workshop in 20 year expericence. 

Certificates

Chocolate Flavouring wholesale

Chocolate is mainly composed of cocoa butter and crystalline sucrose as the basic components. after adding dairy products or flavorings, chocolate has a unique color, aroma, taste and fine texture, exquisite and resistant to preservation. Chocolate is rich in nutrition, every 100g chocolate, contains carbohydrates about 50g, fat about 30g, protein about 15g, but also contains more zinc, vitamin B2, iron and calcium. Using chocolate as raw material, the flavoring with chocolate flavoring produced by special processing technology is chocolate essence. Chocolate Flavouring,Flavoring in bulk Thailand,Food Ingredient Snack Flavoring 


Chocolate is made from a variety of ingredients, but its flavoring mainly depends on the taste of cocoa itself. After fermentation, drying and roasting, cocoa beans are processed into cocoa liquid blocks, cocoa butter and cocoa powder to produce a strong and unique aroma, this natural aroma is the theme of chocolate. Cocoa has bitter, astringent, sour, cocoa butter slippery, with sugar or milk powder, milk fat, malt, lecithin, vanillin and other excipients, and then after exquisite processing technology, add the corresponding essence, and so on. Chocolate not only maintains the unique taste of cocoa, but also makes it more harmonious, pleasant and delicious. Flavoring in bulk Thailand Chocolate Flavouring.


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