It will not endanger human health. The main functions of food additives are to improve food quality, improve food quality, meet people's requirements for food flavor (Malaysia food flavour supplier) , color and taste, improve food processing efficiency, and make food processing and manufacturing technology more reasonable, hygienic and convenient. prevent food corruption (Malaysia food flavour wholesale) , prolong food shelf life (Malaysia food flavour supplier) , reduce losses (Malaysia food flavour wholesale) , and greatly improve food quality and grade at the same time. To provide consumers with a variety of food with reasonable prices and stable quality.
Food additives have entered the field of food processing, such as pastries, beverages, dairy products, meat and so on. China has strict regulations on the use, scope and maximum use of all kinds of food additives and are restricted by law.
All the approved food additives have been evaluated for safety and have been proved to be harmless by long-term toxicity tests (Malaysia food Ingredient supplier) . Before the use of food additives, the relevant departments will carry out strict quality indicators and safety testing of food additives. Perfect examination and approval procedures and supervision mechanism are important guarantees to ensure the safety of food additives (Malaysia food flavour supplier) . Therefore, as long as the use of food additives according to national standards, there is no harm to human health.
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